Rollti is comfort food made convenient. Our wraps are cooked fresh, rolled neatly, and easy to eat. Whether customers are rushing back to the office, walking through a mall, or grabbing a quick bite. What makes it work: • Familiar Malaysian flavours people already love • A menu designed for fast preparation • Smooth operations that handle peak hours well Most orders are ready in about 5–8 minutes, which makes Rollti ideal for malls, kiosks, and high-traffic areas.

It’s Malaysian at heart Customers instantly “get it” — no explaining needed. It moves fast The concept is built for quick service and high turnover. It fits many locations From small kiosks to full inline stores, Rollti adapts easily. There’s a system behind it Clear guidelines, training, and support so you’re not figuring things out alone.

We run Rollti as a licensing model, not a traditional franchise. That means: • Fewer complicated rules • Faster setup • More flexibility for operators At the same time, we keep things consistent so every Rollti outlet delivers the same quality and experience. Key Details • License term: 3 or 5 years • Royalty: 4% of monthly sales • Marketing support (A&P): 2% • Total ongoing fees: 6% • Location approval: Site-by-site Store Options We offer three formats so you can choose what fits your location and budget best. Compact Kiosk Best for: Mall kiosks, offices, transit areas • 200–300 sq ft • License fee: RM20,000 • Equipment investment from RM50,000 Great for first-time operators or smaller spaces. Standard Inline Store Best for: Mall inline units, commercial areas • 300–450 sq ft • License fee: RM30,000 • Equipment investment from RM70,000 A solid all-round option with steady daily traffic. Flagship Store Best for: Prime malls, busy retail destinations • 450–700 sq ft • License fee: RM40,000 • Equipment investment from RM95,000 For operators aiming for higher volume and stronger brand presence.

When you license Rollti, we don’t just hand over a logo and wish you luck. We’ll support you with: • Use of the Rollti brand • Our menu and product standards • Clear store layout and design direction • Training for you and your team • Guidance during setup and opening • Equipment recommendations • Ongoing operational support • Brand-level marketing and promotions Our goal is to help you open smoothly and operate with confidence.

As the operator, you’ll take care of: • Finding and leasing your location • Renovation and fit-out • Kitchen equipment and POS system • Hiring and managing staff • Day-to-day operations • Rent, utilities, and operating costs • Following Rollti’s operating standards

Rollti works best for people who: • Are ready to run or manage an outlet seriously • Have the financial ability to get started • Care about food quality and consistency • Are looking for a long-term business, not a quick flip F&B experience helps, but it’s not a must.

1. Send us an enquiry 2. We’ll review your profile and location idea 3. Have a discussion to see if it’s a good fit 4. Site evaluation and approval 5. Sign the agreement 6. Training and setup 7. Open your Rollti with our support

• Approval: 2–4 weeks • Renovation to opening: 6–10 weeks • Typical timeline: around 2–3 months

• Equipment costs vary depending on store size and layout • Renovation, rent, utilities, and working capital are not included • All outlets must follow Rollti’s standards • Final approval depends on both the location and the partner

If you’re curious, let’s have a conversation. Send us an enquiry and we’ll walk you through the details, no pressure. 👉 Apply for Licensing 👉 Talk to Our Team

Licenses are approved on a site-by-site basis. We don’t promise blanket territory exclusivity, but we do take spacing, trade areas, and market coverage seriously when approving new locations.

Like any F&B business, results depend on location, operations, and management. What we do provide is a proven system, ongoing support, and guidance to help you improve performance where possible.

Just submit an enquiry. We’ll review your details, have a conversation to see if it’s a good fit, and guide you through the next steps. No pressure, no obligation.